(2) #12 size grinding plates and (1) sharp stainless knife.
#12 size Stainless Steel Meat Grinder plates with 1/2" chili grind (12.0 mm) and 3/4" extra course grind (20 mm) holes and a Stainless steel grinder knife.
Two sizes in one set for fine grind meat and larger ground meat. GO STAINLESS if you do a lot of meat grinding and sausage stuffing. Butcher-Baker offers a lifetime NO RUST guarantee on this purchase.
Plate measures 2 3/4" across. 5/16" thick.
Knife is 2 3/8" tip-to-tip. 1/2" (12mm) center sq hole. Easy clean-up and storage.
Plates are 2 3/4" diameter. 5/16" thick
Fits virtually all brands of electric or manual grinders that use the standard #12 size. Drop an email or call us if you need help identifying your units needs. We can usually help. Most plates are also available in #5, #8, #22 and #32 sizes.
Butcher-Baker offers a lifetime *NO RUST GUARANTEE* on this purchase